Recipes with Fine rye bread
Soups Sugar to taste Cinnamon Lemons juice thereof ...
Rye bread and water boiled and filtered through a sieve and place back into the Pan, and it peeled to be of 2 lemons and 1 piece of cinnamon granted. When the soup is boiling, take it off the fire and add the lemon juice, wine and sugar to taste. On top of the
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