Recipes with Fetina

Stirfried vegetables with pasta fetina and walnuts

The pasta is boiled in leachate water and the water is poured out. The pears are cut into thin slices, the peppers in thin strips, the tomatoes are halved, the china cabbage is shredded and the leaf celery cut into small pieces. The wok is heated over high hea

Stir-fried vegetables with pasta, feta and walnuts

The pasta is boiled in leachate water and the water is poured out. The pears are cut into thin slices, the peppers in thin strips, the tomatoes are halved, the china cabbage is shredded and the leaf celery cut into small pieces. The wok is heated over hi

Vegetables in wok with pasta, feta and walnuts

The pasta is boiled in leachate water and the water is poured out. The pears are cut into thin slices, the peppers in thin strips, the tomatoes are halved, the china cabbage is shredded and the leaf celery cut into small pieces. The wok is heated over hi

Greek turkey beer

Turkey over / under thighs is placed in a refractory dish or frying pan. Season with salt. Pour some water and cook the dish in the oven at approx. 200 degrees Celsius Cooking time approx. 1 hour per kg. Raw potatoes: In the oil mix the squeezed garlic,

Fetinasalat

Tomato dressing: Pour boiling water over tomatoes and red onion in a bowl. Let it soak in 2 min. drain. Chop tomatoes and red onion finely and it came in a bowl. Add the remaining ingredients and season to taste. Style dressing covered in the refrigerator for