Recipes with Curry powder to taste

Chicken pot

Season the thin strips of chicken with moderate heat (it must not dry) together with curry to taste. I usually use my. 2 tablespoons. Of the strong one. Then add chopped onion, garlic, pepper, carrots. Do not take too much color. Round off with a little milk a

Curry Fish

Fish is steamed in the poultry until it is tender (about 15 minutes). Then the fish pulls out for about an hour in the layer. The fish is picked up and dripped off. Carrot cress: Mayonnaise, the juice of ½ lemon and the cream are flavored with curry. The ch

Latin-spit

Cut the lamb for approx. 3 cm. Big cubes. Stir the oil together with salt, pepper, fried nutmeg and sauce in a bowl. Put the meat pieces in it, turn them until they are completely covered with marinade and let them marinate covered for 2 hours. Cut fried in

Sandwich with egg salad

The eggs are chopped with a knife and stirred together with mayonnaise. The filling is flavored with the carry. Grease the bread amply and place a slice on top. Tap lightly and pack the greased sandwiches in the bags you bought the bread in. Cool immediately.

Carrot soup with curry

Peel carrots and potatoes and cut into smaller pieces. Boil for approx. 40 min. Do not add too much water to salt until they are well tender. Do not pour the water off; But mash the vegetables into a thick soup with a spellblender. Season garlic and curry a

Amager potatoes (without pasta)

The onions are peeled and chopped. The meat is browned with the chopped onions in the fat. Salt and water are added. The court boils approx. 1 hour. Meanwhile, vegetables are made. Cauliflower is washed and divided into bouquets. The carrots are scrap

Million Steak 02

Oil is heated in a large pot. The fathers are constantly stirred until "millions of steaks" arise. Then add the onion, which was fry for a couple of minutes. Add fl. Tomato or fresh tomato and let it simmer. Add 1/2 dice of beef bacon. Then food cream. A

Super delicious egg salad

Mix mayonnaise, salt, pepper and curry together. Taste yourself to. Boil the soup and cook the eggs. Sprinkle the eggs with an egg portion on each joints and put the eggs and the soups in the mixture. Good to get it in the fridge before eating it. Tastes v