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Cold cuts Spice mixture to lean hamburherpølser Ham pickle Color, per kilogram. of all ...

The veal chopped through 3 mm. Slic on the meat hatch with the onions, as well as the pork chop and fat dough, though separately. The veal meat is then chopped in the hot bag with a little froth, water, flour, spice and color until it has a suitable consistenc