Recipes with China-shrimp
Mains Polish kelbasa sausage Whipping cream or creme fraise Mayonnaise ...
Stir the Pepperroot into Mayonnaise and spice up with either whipped cream or craime fraise.
Cut sausages and possibly corn cobs into suitable pieces. Fill a large pot of water and let the corn and sausages boil for about 10 minutes. Heel the prawns in the
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