Recipes with Chicken at approximately 1.2 kg
Mains Lemon both Chicken at approximately 1.2 kg Rosemary ...
Take the bag out and rinse the chicken with giblets. The chicken in half and slice the rump of. Remove any fat lumps. Rub both halves with salt and put them in a baking dish with the skin side up. Drizzle with olive oil and sprinkle with plenty of Rosemary.
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