Recipes with Carrots or 250 g. carrots

Halskam with herbs (clay pot)

Rub the meat with salt and pepper and place it in the gennemfugtede clay pot. Came white wine and Sprinkle chopped onions and tarragon (or other herb) on the comb. Cut the carrots into small pieces and put them in the flesh. Rose comb at 250 degrees for approx