Recipes with Candied violets/almond flakes
Cakes in form Candied violets/almond flakes Couverture chocolate Almonds ...
Shallow, dirt and mold almonds. Whip the whites stiff. Turn sugar in. Bowl the dough into greased edge shape. Behind 175 ° for 40 minutes. Cool it a little before turning it out of the mold. Cover the rim with coating chocolate and decorate with candied violet
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