Recipes with Bavarian sausages
Mains Giblets and neck Salt Water ...
The hens are picked, cleaned and threaded alongside. Then cut the spoon into slices, fry for 5 minutes in a very hot pot, and brownish the hens on all sides.
The cabbage is cut into four parts and cooked after the stabbing is removed for ¼ hour in salted wa
Mains EVS. 1 average onions Apples Margarine ...
Sausages and onion brune quickly in margarine. Cut apples with no kernels. The pan is covered with lid. Everything is over low heat approx. 10 min. The lid is removed and the dish is cooked to. Possibly. Some sugar can be sprinkled on the apples. Serve with mu
Mains Ketchup to taste Paprika Pepper ...
Cut the sausages into small pieces and brown them on the forehead of the butter.
Add broth, cream, ketchup and peppers. Season with salt and pepper.
Serve with loose rice or mashed potatoes.
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