Recipes with Baguette
Add 1.75 liters of water to boil with the dice.
Cut the garlic and chopsticks fine.
Pour some olive oil into the small pot and let it warm.
Pour onion, garlic and curry into the hot oil and simmer it all for a minute.
Pour it all together with the
Egg and cream and bacon and grated cheese and spring onions are mixed in a bowl, baguette cut into a long quilt of bread with bread
Then the mixture is put in
Bake V. 175 C for 25 minutes at the oven.
Divide the baguette into 4 pieces and Blancher asparagus into lettuce water for 2 minutes. Pour on the bread and sprinkle grated cheese over and grill for a few minutes until the cheese is golden.
Pick the spinach and rinse it thoroughly. Put the spinach in a pan and steam it in the water that hangs until it has fallen completely. Season with salt and pepper and let the spinach drip into a sieve.
Let the biscuit dishes thaw on the kitchen table until
Cut the baguette into straw slices (about 1 cm thick). Put a slice of fresh goat cheese on top (thickness depending on taste). Behind these by 100 degrees in the middle of the oven for flutes the edges are crispy.
While these are in the oven rinse lettuce tho
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