Recipes with Andelever mousse
Mains Væden from a little canned truffles Madeira Whipped cream ...
When the brown fund is in place, you should make the duck mousse: 1 small bag of thawed ducks cleaned for seniors. Boil in so much red wine that it only covers. Season with salt, pepper from the grinder and thyme. Cool. Run on the blender with as much cold but
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