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Recipes with A pan full of vegetables. (all vegetables can be used)

Lunch A pan full of vegetables. (all vegetables can be used) Oil for frying Pepper ...

Cut the vegetables you have chosen for 1 cm. Pieces and turn them on a hot forehead. Mix eggs with the other ingredients and benefit from the vegetables. Stir at low heat until the omelet is stiffened. tips: Be creative with the color selection for the v