Ymer Rand
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Ymer Rand
| 1 | dl | Whipped cream |
| 1 | tsp | Vanilla sugar |
| 2 | Eggs | |
| 3 | tbsp | Sugar |
| 4 | leaves | Isinglass |
| 4 | dl | Ymer (not too cold) |
Instructions for Ymer Rand
To prepare the Ymer Rand recipe, please follow these instructions:
The house block was offered approx. 5 min. In cold water, take up and melt in a bowl in a water bath. Eggs and sugar are whipped well. The melted husblas and vanilla sugar are stirred in. The yarn is stirred in. The whites and the cream are whipped stiff individually and turned into the dessert. Pour into an edge or bowl and stiffen in the refrigerator in a couple of hours.
Served with fresh fruit to.
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