World's best chocolate cake!
Cakes in formCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for World's best chocolate cake!
| 0.5 | dl | Cocoa |
| 1 | dl | Milk |
| 1 | dl | Whipped cream |
| 1.5 | tsp | Baking soda |
| 125 | g | Butter |
| 150 | g | Wheat flour |
| 2 | Eggs | |
| 2 | tsp | Vanilla sugar |
| 225 | g | Sugar |
Instructions for World's best chocolate cake!
To prepare the World's best chocolate cake! recipe, please follow these instructions:
Cocoa, milk, cream and half of the sugar boil and beat well.
The rest of the sugar is stirred well with butter. Eggs, baking soda, and vanilla sugar is added.
Then add a bit of flour and a bit of cocoa mass, it is stirred well before we again add a bit of flour and a bit of cocoa mass. Intent to everything is added.
The dough in a greased any breadcrumbs-sprinkled springform and bake in the oven at the bottom Groove, at 200 degrees c. alm. oven for approximately 35-40 minutes.
Glaze is perfect for this cake, chocolate frosting, if any; and whipped cream can be served.
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