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Turkey in peppers with bacon

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Turkey in peppers with bacon

Pepper
Salt
1tbspPaprika
1Large onion
100gBacon
2.5dlWhipped cream
250gMushrooms
400gTurkey meat
50gMargarine

Instructions for Turkey in peppers with bacon

To prepare the Turkey in peppers with bacon recipe, please follow these instructions:

The chunk piece is cut into cubes and brune in the fat in a saucepan. Take them up and bacon and onions cut into thin pieces of the same fat. Put the meat back into the pan and sprinkle with salt pepper and peppers over. Stir well and pour the cream on. Put on the lid and simmer for 20 minutes. Stir occasionally.

Clean and halve the mushrooms pour them into the dish and let them boil for a couple of minutes. Taste the right to with salt.