Tuna salad I

Name: Tuna salad I
Yield: 4
Ingredients: Dill; Curry; Pepper; Salt; 1 Lettuce head; 1 canned Tuna naturel (approx. 200 g); 2 dl Chopped cucumber; 3 Hard boiled eggs; 4 tbsp Mayonnaise; 60 g Stuffed olive

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Tuna salad I

		Dill
		Curry
		Pepper
		Salt
1		Lettuce head
1	canned	Tuna naturel (approx. 200 g)
2	dl	Chopped cucumber
3		Hard boiled eggs
4	tbsp	Mayonnaise
60	g	Stuffed olive

Instructions for Tuna salad I

To prepare the Tuna salad I recipe, please follow these instructions:

Peel the cucumber and chop it nicely. Pour the oil from the tuna. Cut it into small pieces. Chop 2 of the boiled egg and mix with the fish, chopped cucumber and mayonnaise. Season with the spices.

Cut the salad into strips and place them at the bottom of the serving glass. Distribute the fish mixture over here. Decorate each glass with olives, dill and yachts. Can be served with: toast and butter.

Tuna salad I

Ingredients for Tuna salad I

Instructions for Tuna salad I

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