Tomato pizza with garlic

Ingredients for Tomato pizza with garlic

Instructions for Tomato pizza with garlic

To prepare the Tomato pizza with garlic recipe, please follow these instructions:

The yeast is crumbled in a dish. Stir warm water and oil together until it is hand warm. Pour the mixture over the yeast and stir it out.

Mix the two kinds of flour and salt and knead it in the gourmet solution.

Wide the dough to a large pizza or 4 small pizzas on a baking sheet with baking paper.

Push your fingers with an elevated edge all around the pizza and dot the bottom with a fork.

Distribute the cracked cheese over the dough.

Cut the tomatoes into thin slices and put them over the cheese.

Put olive around the edge.

Roll the garlic cloves and cut them into slices. Turn them in olive oil and spread them on top with sliced ​​basil leaves.

Pour the pizza at 200 degrees for 1/2 hour.