The black pot
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for The black pot
| Curry powder as needed | ||
| Pepper | ||
| Salt | ||
| 1/2 | l | Cream |
| 100 | g | Cocktail sausages |
| 200 | g | Mushrooms |
| 200 | g | Onion |
| 400 | g | Veal Tenderloin into strips |
| 400 | g | Beef Tenderloin in strips |
Instructions for The black pot
To prepare the The black pot recipe, please follow these instructions:
Onions are sautéed in butter. Meat is added and after a short time, cocktail sausages and mushrooms follow. Seasoned with curry, salt and pepper. Cream added. The court is allowed to boil for about 5 minutes. Serve with loose rice, mango chutney, coconut, curry, peppers, raisins and melon.
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