Svends Mood buns

Ingredients for Svends Mood buns

Instructions for Svends Mood buns

To prepare the Svends Mood buns recipe, please follow these instructions:

Everything is well-kneeling and raising about 20 minutes.

After that the dough is molded into the balls, placed on a plate of baking paper and raises for another 15-20 minutes.

The balls can then be brushed and, for example. Sprinkle with cracked wheat croutons or oatmeal.

The balls are baked at 225 ° C, but NOT with hot air for approx. 12 minutes.

Afterwards they are placed on a baking tray and covered with a backing - remember to quickly remove from the baking tray if they do not get black at the bottom. :island(.

Have fun: o)


tips:
My father's custom recipe. Are suitable as Birthday buns, a hit in the family