Stuffed scissors

Ingredients for Stuffed scissors

Instructions for Stuffed scissors

To prepare the Stuffed scissors recipe, please follow these instructions:

The chocolate is melted over a water bath so it is ready for later.

Rinse and dump the almonds - about half as many as there are sprouts. Cut the almond along the flat side, so it starts to look like a flower stone.

Grab each almond into a thin layer of marcipan so that it is shaped like a flower stone.

Cut a crack into the sweat and put the wrapped almond into the saucepan. Squeeze the crack with your fingers afterwards.

The stuffed cheeses are coated with chocolate and allowed to cool.



tips:
Christmas confection with surprises!