Stuffed grilled chop chops

Name: Stuffed grilled chop chops
Yield: 4
Ingredients: Salt; ¼ tsp Pepper; 1 small bunch Minced parsley; 1 tbsp Olive oil; 2-3 clove Minced garlic; 3 stems Fresh chopped Rosemary or ½ teaspoon. dried; 4 large Neck chops; 6-8 Sun-dried tomatoes into strips

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Stuffed grilled chop chops

		Salt
¼	tsp	Pepper
1	small bunch	Minced parsley
1	tbsp	Olive oil
2-3	clove	Minced garlic
3	stems	Fresh chopped Rosemary or ½ teaspoon. dried
4	large	Neck chops
6-8		Sun-dried tomatoes into strips

Instructions for Stuffed grilled chop chops

To prepare the Stuffed grilled chop chops recipe, please follow these instructions:

Cut a pocket along the chops. Mix oil with parsley, rosemary, garlic and the sun-dried tomatoes. Add the pepper. Use the bacon nuts, they are first shaken on a pan. Pour off the grease. Fill the mixture into the pocket. Close the opening with a toothed plug.

Grill the cutlets 5-6 min. On each side at medium heat, not too close to the glow. Season the chops and let them rest for approx. 5 min.

Stuffed grilled chop chops

Ingredients for Stuffed grilled chop chops

Instructions for Stuffed grilled chop chops

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