Strong Turkey pan with mango chutney

Name: Strong Turkey pan with mango chutney
Yield: 4 portion(s)
Ingredients: Freshly ground black pepper; Salt like sea salt; 1 dl Sun-dried blueberries, if desired. raisins; 1 can Strong mango chutney; 2 tsp Like green thai or Curry vindaloo; 2 tsp Maizenamel; 2 Pores cut into slices; 2 Red Onion diced; 2 tbsp Sweet chilli sauce; 2.5 dl Milk like skim milk; 4-500 g Turkey meat cut into small cubes

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Strong Turkey pan with mango chutney

		Freshly ground black pepper
		Salt like sea salt
1	dl	Sun-dried blueberries, if desired. raisins
1	can	Strong mango chutney
2	tsp	Like green thai or Curry vindaloo
2	tsp	Maizenamel
2		Pores cut into slices
2		Red Onion diced
2	tbsp	Sweet chilli sauce
2.5	dl	Milk like skim milk
4-500	g	Turkey meat cut into small cubes

Instructions for Strong Turkey pan with mango chutney

To prepare the Strong Turkey pan with mango chutney recipe, please follow these instructions:

Turkey meat and onion Brown in a pan. Add the leeks, blueberries, Curry, chili sauce, mango chutney and a little salt and pepper right Let simmer for 15 minutes. Make a meljævning with milk and maizenamel and add it while stirring. The Court let simmer until it becomes a little thicker is served with rice and mango chutney.

Strong Turkey pan with mango chutney

Ingredients for Strong Turkey pan with mango chutney

Instructions for Strong Turkey pan with mango chutney

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