Stikkelsbær-gooseberry liqueur liqueur
Drinks (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Stikkelsbær-gooseberry liqueur liqueur
| 1 | l | Mature gooseberry |
| 3 | dl | Syrup |
| 35 | cl | Rubbing alcohol |
Instructions for Stikkelsbær-gooseberry liqueur liqueur
To prepare the Stikkelsbær-gooseberry liqueur liqueur recipe, please follow these instructions:
Clean 1 liter of ripe gooseberry and put the berries in the bottle. 35 cl rubbing alcohol poured on, certain items must cover the berries. Style dark in four to five weeks before it is filtered. 3 dl sugar syrup is added and the bottles stand in some months.
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