Spaghetti with sardines
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Spaghetti with sardines
White pepper | ||
Salt | ||
0.25 | dl | Olivnolie |
0.5 | Onion | |
1 | Lemon | |
1 | Handful parsley bredbladdet | |
1 | clove | Garlic |
1 | dl | White wine |
2 | can | Sardines in oil |
500 | g | Spaghetti |
Instructions for Spaghetti with sardines
To prepare the Spaghetti with sardines recipe, please follow these instructions:
Spaghetti boils aldente.
Onion and garlic chopped well and sautéed in oil on a pan. Add the white wine and let it boil a little. The sardines are prepared by removing any. Head, find spine and legs, and split into 3-4 pieces each. Turn on low flare and mix the sardines in the sauce and simmer for 2-3 minutes.
The parsley is chopped roughly and the crimson is squeezed.
Spaghetti, sardine sauce, parsley and lemon, and season with salt and pepper
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