Spaghetti with garlic
MainsServings: 4
Ingredients for Spaghetti with garlic
Basil | ||
A little chili powder | ||
Salt | ||
1 | dl | Olive oil |
4 | clove | Garlic preferably fresh |
400 | g | Thin spaghetti |
Instructions for Spaghetti with garlic
To prepare the Spaghetti with garlic recipe, please follow these instructions:
To this simple pasta dish you must first pill white onions and press them. So you pick the leaves of Basil stems and grinds them.
Warm then the oil in a frying pan. Let the garlic, about a third of basilikum'en and chili powder draw 5 minutes herein on very low flame.
In the meantime, boil the pasta "al dente" in abundant salted water. Let it drain and mix immediately with the garlic oil. Sprinkle the rest of the basilikum'en over, and serve.
Tips:
You can also cut the sun dried tomatoes marinated in oil into thin strips and mix them in spaghetti. Olive oil is available in different qualities. Connoisseurs prefer "extra virgin olive oil". This term may only be used for olive oil, which is extracted by first cold pressing of first-class freshly harvested olives, without the addition of any chemicals.
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