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Snap red

Sides
Cook time: 0 min.
Servings: 4

Ingredients for Snap red

1tspSalt
100gWholemeal flour
100gOatmeal
25gYeast
3dlWater
300gWheat flour

Instructions for Snap red

To prepare the Snap red recipe, please follow these instructions:

Dissolve yeast into water and add other ingredients.

Let the dough raise my. half an hour.

And then it's down to the fire - remember patience pays off !!

tips:
Possible if Spice up your spice with herbs, cooked ham in tern, carrots, squash or the like. Due to oatmeal and whole grain flour, the snow cream feeds really well. Bon appetit !!