Smoked salmon and halibut with stuffed eggs

Name: Smoked salmon and halibut with stuffed eggs
Yield: 4
Ingredients: 2; Pepper; Salt; 1 tbsp Dill; 1 tsp H. p. sauce; 1 tsp Curry; 1 tbsp Chives; 1 tbsp Ravigottesauce; 1/4 l Junket; 100 g Smoked halibut; 100 g Smoked salmon; 2 tbsp Cream; 2 tbsp Mayonnaise; 4 Hard boiled eggs

Appetizers

Cook time: 0 min.
Servings: 4

Ingredients for Smoked salmon and halibut with stuffed eggs

		2
		Pepper
		Salt
1	tbsp	Dill
1	tsp	H. p. sauce
1	tsp	Curry
1	tbsp	Chives
1	tbsp	Ravigottesauce
1/4	l	Junket
100	g	Smoked halibut
100	g	Smoked salmon
2	tbsp	Cream
2	tbsp	Mayonnaise
4		Hard boiled eggs

Instructions for Smoked salmon and halibut with stuffed eggs

To prepare the Smoked salmon and halibut with stuffed eggs recipe, please follow these instructions:

The eggs are halved. The flowers are taken out and mixed with cream, ravigot sauce, dill, salt and pepper. It blends. The fill is returned in the half egg whites. The dressing is stirred together. Smoked salmon and halibut are served on a dish together with the half stuffed eggs and the dressing is poured over or served.

tips:
Could possibly. Fried on a bottom of chopped salad.

Smoked salmon and halibut with stuffed eggs

Ingredients for Smoked salmon and halibut with stuffed eggs

Instructions for Smoked salmon and halibut with stuffed eggs

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