Small fillet in foil form tærtebunde

Ingredients for Small fillet in foil form tærtebunde

Instructions for Small fillet in foil form tærtebunde

To prepare the Small fillet in foil form tærtebunde recipe, please follow these instructions:

Roll puff pastry out out and serve 4 tart molds, 9-10 cm in diameter.

Butter the bottom of an empty pie dish and put this on top of it with the dough, place a baking sheet or other over so the puff pastry molds do not press up.

Bake at 170 degrees C alm. oven for about 20 minutes.