Small bacon steaks

Name: Small bacon steaks
Yield: 1
Ingredients: Roughly chopped parsley; Soy sauce for brushing; 0.25 tsp Freshly ground pepper; 0.75 dl Breadcrumbs; 1 package Bacon, sliced; 1 tbsp Finely chopped onion; 1 tsp Salt; 1 tbsp Butter; 2 Oranges, sliced; 2 dl Whole milk; 200 g Fresh mushrooms; 400 g Minced beef

Mains

Cook time: 0 min.
Servings: 1

Ingredients for Small bacon steaks

		Roughly chopped parsley
		Soy sauce for brushing
0.25	tsp	Freshly ground pepper
0.75	dl	Breadcrumbs
1	package	Bacon, sliced
1	tbsp	Finely chopped onion
1	tsp	Salt
1	tbsp	Butter
2		Oranges, sliced
2	dl	Whole milk
200	g	Fresh mushrooms
400	g	Minced beef

Instructions for Small bacon steaks

To prepare the Small bacon steaks recipe, please follow these instructions:

Put the breadcrumbs soaked in milk for about 10 min and stir the chopped meat with salt, pepper and onion. Add the soaked bread crumbs a little at a time and let rest a bit. forcemeat Form 12 small patties that are wrapped with a strip of bacon and put in a small baking pan. Brush them with soy sauce and put them in a hot oven 200 degrees in 10-12 min. They must be fried. Served on an orange slice in a warm serving dish and garnish with butter roasted mushrooms and a sprinkle of parsley. Serve with baked potatoes and bearnaise sauce hazelnuts.

Small bacon steaks

Ingredients for Small bacon steaks

Instructions for Small bacon steaks

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