Shrimp Soup
SoupsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Shrimp Soup
| 1 | can | Peaches |
| 1 | can | Peeled tomatoes |
| 1-3 | tbsp | Garlic powder |
| 4 | tbsp | Curry |
| 450-500 | g | Shrimp in brine |
| 5 | dl | Whipped cream |
Instructions for Shrimp Soup
To prepare the Shrimp Soup recipe, please follow these instructions:
The tomatoes are poured into a pan and heated while they are divided a little. The ladle layers are poured on during heating. Add cream and pour the soup with curry and garlic powder to taste. The soup is boiled up. When the soup is below the boiling point, the shrimp are kept warm for a few minutes and the soup is finished.
Served with flutes
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328