Sennepsild (Roaster)
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Sennepsild (Roaster)
Pepper | ||
Salt | ||
0.5 | dl | Whipped cream |
1 | tbsp | Butter or margarine |
1 | Large onion | |
1 | dl | Water |
2 | tbsp | Vinegar |
2 | tbsp | Sugar |
2 | tsp | Tomato puree |
2 | tbsp | Dry mustard |
8-10 | Herring |
Instructions for Sennepsild (Roaster)
To prepare the Sennepsild (Roaster) recipe, please follow these instructions:
'S and udben herrings. Fry the chopped onion in the fat in the pan. Pipe sennepen out with sugar and vinegar. The warm butter on the inside with this mixture and roll together from the tail upwards. Fix your them with a kødpind or a toothpick. Put the herrings in the roaster, gennemfugtede came to sample and pour water over. Sprinkle salt and pepper on. The herrings to mørne in ca. 35 minutes at 200 degrees. Add the sauce tomato paste according to taste and cream, just before the course is served. Eat rice to solve
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