Sandwich with salad and roast beef

Ingredients for Sandwich with salad and roast beef

Instructions for Sandwich with salad and roast beef

To prepare the Sandwich with salad and roast beef recipe, please follow these instructions:

Butter pumpernicklen. Put leaves afjulesalat tilted over the bread. Mix mayonnaisen peberroden with cream and advantage mixture over kødskiverne. Fold the kødskiverne together and place them over the chicory leaves. Put rødkålen on the sandwich. Garnish with dill sprigs and cucumber riders.

Tips:
Variations: use cooked ham or tongue instead of roast beef. Fintstrimlede radicchioblade tossed in French dressing is a delicious substitute for pickled red cabbage