Salmon stuffed poulard tureen

Name: Salmon stuffed poulard tureen
Yield: 8
Ingredients: Feld, salad or other; Nutmeg; Pepper; Salt; 0,2 g Saffron; ½ pcs Minced red bell pepper; 1 dl 13% cream; 1 pcs Eggs; 1 pcs Chopped stalk of celery; 1 clove Garlic; 1 dl Whipping cream, whipped into foam mixed with; 1 pcs Poulard, ca. 1.4 kg; 1 pcs Shallots; 1 pinch Sugar; 1 tsp Thyme; 1-2 dl Sour cream 18%; 2 tbsp Chopped Basil; 25 g Almond tiles, toasted on oil greased frying pan; 25 g Butter; 300 g Salmon without skin and bones; 500 g Peeled and udkernede tomatoes; 500 g Cleaned, blanched spinach in large leaves or Rosemary salad; 70 g Concentrated tomato puree

Mains

Cook time: 0 min.
Servings: 8

Ingredients for Salmon stuffed poulard tureen

		Feld, salad or other
		Nutmeg
		Pepper
		Salt
0,2	g	Saffron
½	pcs	Minced red bell pepper
1	dl	13% cream
1	pcs	Eggs
1	pcs	Chopped stalk of celery
1	clove	Garlic
1	dl	Whipping cream, whipped into foam mixed with
1	pcs	Poulard, ca. 1.4 kg
1	pcs	Shallots
1	pinch	Sugar
1	tsp	Thyme
1-2	dl	Sour cream 18%
2	tbsp	Chopped Basil
25	g	Almond tiles, toasted on oil greased frying pan
25	g	Butter
300	g	Salmon without skin and bones
500	g	Peeled and udkernede tomatoes
500	g	Cleaned, blanched spinach in large leaves or Rosemary salad
70	g	Concentrated tomato puree

Instructions for Salmon stuffed poulard tureen

To prepare the Salmon stuffed poulard tureen recipe, please follow these instructions:

Udben poularden by cutting it up along the back and work along the legs all the way around, the remote also lårbenene. Drag the femur into the body. Chop laksekød with shallots and salt on food processor and add cream and eggs. Season with pepper and nutmeg and add almond tiles. Lay the boned poulard on the skin side and fold it out. Advantage the blanched, well drained spinach and Rosemary salatblade without the grove part of the stick on the inside of the poularden. Put stuffing on and collect the poularden up on the filling. Put it in a greased Terrine form with joins downwards. Put a lid on and behind it in the oven at 200 ° for about 1 hour.

Salmon stuffed poulard tureen

Ingredients for Salmon stuffed poulard tureen

Instructions for Salmon stuffed poulard tureen

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