Søren's Right

Ingredients for Søren's Right

Instructions for Søren's Right

To prepare the Søren's Right recipe, please follow these instructions:

You take 6-10 large potatoes and divide them into 4 pieces, then take 4-6 carrots and cut them into slices. How to do: Bring 500 grams of minced beef in a saucepan, then add ½ liter of whipped cream, ½ liters of milk, a small can of tomato paste, add to the potatoes and carrots. Let it smack on medium heat for 45 minutes. To salt. Use a 1 main iceberg, pine nuts, 200 grams of raisins, cucumber, peppers. How to do: Cut the salthead and peppers into the tern, pour the raisins, shake the pine nuts on a frying pan without the need for grease until they are golden brown heels them into a bowl and let them cool off. When cooled they pour into the salad and the salad mix well. Dressing. 8% Cream Fraiche, 4-5 garlic. How to Do: Pour the Creme Fraiche into a bowl and squeeze it in. NOTE YO LONGER IT'S THAT YOUR STRONGER WILL BE.