Royal Champagne
ReceptionsCook time: 0 min.
Servings: 4 glas
Servings: 4 glas
Ingredients for Royal Champagne
| 1 | Saucer with a little warm water mixed with 2 tsp. sugar | |
| 4 | Fine glass | |
| 4 | Jelly babies | |
| 5 | dl | Apple juice |
| 5 | dl | Danish water with citrus |
Instructions for Royal Champagne
To prepare the Royal Champagne recipe, please follow these instructions:
1.
First, the empty glass ornaments by dybbe edge of the glass down in the Cup with the hot sugar-water mixture.
2.
put a jelly Teddy bear in each glass.
3.
mix the æbeljuice and Danish water in a jug and pour gently up in glasene
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