Romain rolls

Name: Romain rolls
Yield: 1 portion(s)
Ingredients: Other herbs like Basil oregano Mint finely chopped; Onion and/or garlic finely minced; 1 Avocado, chopped; 1 Large handful of alfafa-sprouts or other sprouts; 1 Large romaine lettuce head; 2 tbsp Finely chopped fresh coriander; 3 Large tomatoes finely chopped

Salads

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Romain rolls

		Other herbs like Basil oregano Mint finely chopped
		Onion and/or garlic finely minced
1		Avocado, chopped
1		Large handful of alfafa-sprouts or other sprouts
1		Large romaine lettuce head
2	tbsp	Finely chopped fresh coriander
3		Large tomatoes finely chopped

Instructions for Romain rolls

To prepare the Romain rolls recipe, please follow these instructions:

Rinse the creamy head and put the rinsed, dry leaves on a dish. Mix the ingredients into the bowl or serve them in small separate bowls. Use a spoonful of ice cream filling in the middle of the roman sheet, folding together and eating as a sandwich. Nori leaves (soured sushi pliers) can be used instead of Romaine salad.

Romain rolls

Ingredients for Romain rolls

Instructions for Romain rolls

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