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Raw salad with cabbage, cucumber and orange

Salads
Cook time: 0 min.
Servings: 1

Ingredients for Raw salad with cabbage, cucumber and orange

1Cucumber
1Orange
1tbspFreshly grated ginger
1bundleParsley
1Red bell pepper
1/4Cabbages or 1/2 summer cabbage
2tbspOrange juice
2tbspCold-pressed sunflower oil
2tbspWater

Instructions for Raw salad with cabbage, cucumber and orange

To prepare the Raw salad with cabbage, cucumber and orange recipe, please follow these instructions:

The cabbage is cleansed and cut very well, making it easier to eat.

The cucumber is cut through lengthwise and with a spoon removed the kernels and cut into small thin slices.

The apples are peeled and the boats are cut into small terns.

The peppers are cleaned and cut into thin strips.

Parsley rinse thoroughly and chop well.

Everything is arranged on an elongated dish in rows individually.

The dressing is whipped well with oil, orange juice, water and freshly ground ginger.

The dressing is poured over the food or served in a bowl by itself.