Prinsessekys

Ingredients for Prinsessekys

Instructions for Prinsessekys

To prepare the Prinsessekys recipe, please follow these instructions:

Whip egg and sugar until it's goblet.
Melt the butter and stir it in the eggs
Together with flour, baking soda,
Sugar and banana mash or berry.

Lay the paper's shapes in the muffin shapes
And put 2/3 dough into our form.
Bake the cake at 180 degrees in
ca. 20 minutes.

Stir flourish with a little boiling
Water and fruit color. Decorate them
Chilled cakes with icing
And a little bit of cream.