Pomme Marcaire
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Pomme Marcaire
| Baked potatoes | ||
| Pepper | ||
| Salt | ||
| Butter | ||
| 100 | g | Butter per URkg.mos |
Instructions for Pomme Marcaire
To prepare the Pomme Marcaire recipe, please follow these instructions:
the innards of baked potatoes are blended and fitted with 100 grams of butter per URkg.mos, season with salt and pepper, potato dough be deployed in 2 cm thickness ig sliced and baked Golden in clarified butter is used as underlay for e.g.. tournedos, kalvemedalloins etc.
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