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Pizza with tuna

Mains
Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Pizza with tuna

1canPineapple
1canCorn
1servingPizza dough (equivalent to 1 baking sheet)
1glassPizzatopping/tomato sauce/tomato concentrate
100gMozarellaost/grated cheese
2canTuna

Instructions for Pizza with tuna

To prepare the Pizza with tuna recipe, please follow these instructions:

Turn on the oven at 200 degrees.

Pizza dough: make dough, use eg. a ½ serving of this recipe: http://www.dk-kogebogen.dk/opskrifter/visopskrift.php?id=14718
-or a packet of corn flour pizza dough.

When the dough is ready rolled out similar to the size of a baking sheet. Buck, if desired. the edge of the pizza up to create a little team to fill.

Fill: the benefit in addition to the pizza evenly tomato. Then distributed tuna, corn, pineapple, and cheese.

Baking sheet with pizza put in oven and bake approximately 20-25 my cheese is nice to Golden.

Tips:
Freezing: I have also had good experiences with that freeze the pizza. Let the pizza cool slightly, but not so long as to the standing and becomes dry. Share the pizza up in affordable pieces and wrap them in freezer bags, which are then placed in the freezer. Make sure they lie horizontally until they have been frozen. Reheating: take the pizza out of the freezer and let it thaw, it takes about an hour. Turn on the oven at 200 degrees. When the oven is hot added the pizza on a baking sheet and warm in ca. 5-7 my.