Pizza with bacon and pepperoni

Ingredients for Pizza with bacon and pepperoni

Instructions for Pizza with bacon and pepperoni

To prepare the Pizza with bacon and pepperoni recipe, please follow these instructions:

Tomato concentrates are mixed with water and lubricated on the pizza bottles. If you have little vegetable leftovers from the week, chop them into smaller pieces and sauté on a pan in a little olive oil and then come to the pizza bottles. Then bacon, sausage and finally mozzarella arrive. The pizzas are baked in a preheated oven on baking paper at 220-250 degrees until it is crisp and golden.