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Pizza buns for sandwiches

Lunch (to go)
Cook time: 0 min.
Servings: 25 pcs

Ingredients for Pizza buns for sandwiches

0.5canCorn
1Big ds tomato puree (concentrate)
1Large finely grated onion
1.25dlOil
1.5tbspOregano
1.5tbspSalt
1000gWheat flour
150gYeast
2dlMilk
2dlWater
200gBacon cubes (preferably fried)
250gGrated cheese

Instructions for Pizza buns for sandwiches

To prepare the Pizza buns for sandwiches recipe, please follow these instructions:

Dissolve the yeast in lukewarm water and milk mix together oil, salt, tomato paste, oregano, cheese corn, onion and meat in flour then in to Mix the dough. becomes solid (it should be slightly sticky) let dough raise in 45 min.

The form then approx. 30 buns. (They raise much) And to be so after the raise in 15 min.

Press them lightly and brush with egg or milk and sprinkle with oregano, as well as possibly. a little grated cheese. Bake at 200 degrees C for 15 minutes (Middle slot).

The filling can be varied at will. Only your imagination sets the limit.