Pizza all zucchini

Ingredients for Pizza all zucchini

Instructions for Pizza all zucchini

To prepare the Pizza all zucchini recipe, please follow these instructions:

The dough can be made in a stir machine or of course in your hand. Bring the flour into a large bowl. Warm the liquid until it is lukewarm. Dissolve the yeast here and stir the liquid in the dough, knead or stir the dough. Slowly salt in and end to knead the oil into the dough knead until the dough is smooth. Let the dough rise for 1 hour in a warm place. Brush a baking sheet with oil. Squeeze the dough onto the plate at a height of 0.5 cm.

Cut the zucchini potato peel into paper thin strips. Distribute the sardels over the pizza dough, put the zucchini over the pizza. Put the pizza in the oven at the highest degrees for 10 minutes. Cut the mozzarella into cubes, take out the pizza and spread the mozzarella over the pizza. Put it in the oven again and back for 5-7 minutes. Check if it is baked in the bottom by lifting the pizza slightly. Server hot.