Pasta with bacon and vegetables
MainsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Pasta with bacon and vegetables
Pepper | ||
Salt | ||
0.5 | Broccoli | |
0.5 | dl | Water |
1 | dl | A-38 |
1 | dl | Cream |
1 | Small clove garlic | |
125 | g | Mushroom |
2 | tsp | Corn starch |
200 | g | Pasta |
60 | g | Bacon |
Instructions for Pasta with bacon and vegetables
To prepare the Pasta with bacon and vegetables recipe, please follow these instructions:
Arrow and chin peeled and whitewashed. Clean the mushrooms and split the half broccoli into small bouquets.
Bake the bacon in a large pot. Add the onions, garlic, mushrooms and broccoli and stir for 2-3 minutes. Add water so that it does not burn and flow into agitation. Stir A-38 with corn starch and put it in the pan during whipping. Season with salt and pepper. Make pasta and add the pasta to the pan.
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