Pasta salad (cold dish)
MainsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Pasta salad (cold dish)
1 | Asie (cut into pieces) | |
1 | Small handful blueberries | |
1 | Small handful of whole grain pasta | |
1 | can | Tuna |
2 | Handfuls of ruccola salad | |
2 | Large radishes |
Instructions for Pasta salad (cold dish)
To prepare the Pasta salad (cold dish) recipe, please follow these instructions:
Wash the raccola and radish thoroughly with cold water and cut it all into smaller pieces. The salad should be cut roughly.
Cut an asy into small tern, and mix (also washed) blueberries in.
Open a can of tuna, squeeze the oil / water and pour all the contents on top of the salad and turn it all together.
Cook the pasta with a little salt and oil and finally put it on the plate
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