Pasta Nolan (Takes 10 minutes to make)
MainsServings: 4
Ingredients for Pasta Nolan (Takes 10 minutes to make)
Lemon | ||
Cream fine 7% | ||
optional | Fresh-grated parmasan | |
Paste to people | ||
1 | bundle | Asparagus |
1 | bundle | Dill |
1 | Fish bouillon cube | |
1 | Small glass of Red caviar (eggs) | |
50 | g | Smoked salmon |
Instructions for Pasta Nolan (Takes 10 minutes to make)
To prepare the Pasta Nolan (Takes 10 minutes to make) recipe, please follow these instructions:
If not, it's fresh pasta, it looked over. When you have 4 minutes of cooking time, go to the following:
Cut asparagus into suitable pieces and stir in a little butter for one to two minutes. Add Cremefine, fish broth cube, caviar, chopped dill and salmon, cut into small pieces.
When the pasta is ready, pour the sauce over the pasta, pour a little parmesan cheese and lemon on.
tips:
It is important that the total cooking time does not take more than 5 minutes, as the asparagus must be crisp and you cook the sauce for too long with the salmon, the salmon will be too dominant, at the expense of the other ingredients. Can also be used as starter, with smaller portions, of course, where the sauce and pasta can be cold, for example.
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