Packed lunches

Name: Packed lunches
Yield: 16 pcs
Ingredients: Eggs; 0.5 tsp Salt; 1 dl Oil; 2 tsp Honey; 300 g Wholemeal wheat flour; 5 dl Warm water; 50 g Yeast; 600 g Vedemel

Bread, buns & biscuits

Cook time: 0 min.
Servings: 16 pcs

Ingredients for Packed lunches

		Eggs
0.5	tsp	Salt
1	dl	Oil
2	tsp	Honey
300	g	Wholemeal wheat flour
5	dl	Warm water
50	g	Yeast
600	g	Vedemel

Instructions for Packed lunches

To prepare the Packed lunches recipe, please follow these instructions:

Stir the yeast into the water. Add other ingredients (please be careful).
Raises covered on the kitchen table 1 hour. Dissected here after no more.
Form for 16 long pieces and brush with eggs. Put in the oven and baked approx. 15 min at 200 ° C.

Packed lunches

Ingredients for Packed lunches

Instructions for Packed lunches

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