Oven-fried chicken with liver and heart gravy

Ingredients for Oven-fried chicken with liver and heart gravy

Instructions for Oven-fried chicken with liver and heart gravy

To prepare the Oven-fried chicken with liver and heart gravy recipe, please follow these instructions:

Rinse and dry chicken and share them in half. Season them with curry, salt and pepper and place them in the baking dish. Favor butter over them.-style chicken in the oven at 230 degrees in 50-60 mine, for they have been fried. Chop the chicken giblets fine. Saute the karryen in Golden butter in a saucepan. Add the chopped giblets, and let it sear with. Pour port by, and let it boil in half. Add cream and sour cream and let the sauce simmer until it thickens. Season with salt and pepper. Serve the chicken with the sauce, solve rice and good bread.