Mushrooms in red wine sauce a la mom

Ingredients for Mushrooms in red wine sauce a la mom

Instructions for Mushrooms in red wine sauce a la mom

To prepare the Mushrooms in red wine sauce a la mom recipe, please follow these instructions:

It is quite easy: Grate your bacon in the pan until it is crisp and dark. Put your selected fungi on (bacon will be on the forehead), such as ekschampingon, or how to now write this:). They must then right through to the FRY is through heat and has a nice, dark fave on the outside. Then pour the red wine into it, and then the cream. Season with salt and pepper, and make sure it is warm it all through. Server as a complement to URf.eks a good beef roast or tenderloin with potatoes