Mulled wine

Name: Mulled wine
Yield: 6
Ingredients: A small piece of whole nutmeg; ¾ dl Cognac; ¾ dl Cointreau; 1 bottle Strong red wine; 1½ dl Red port wine; 2 whole Oranges, stuck with the whole cloves; 2 tbsp Sugar

Drinks (warm)

Cook time: 0 min.
Servings: 6

Ingredients for Mulled wine

		A small piece of whole nutmeg
¾	dl	Cognac
¾	dl	Cointreau
1	bottle	Strong red wine
1½	dl	Red port wine
2	whole	Oranges, stuck with the whole cloves
2	tbsp	Sugar

Instructions for Mulled wine

To prepare the Mulled wine recipe, please follow these instructions:

Com wine, port wine, cinnamon and whole nutmeg in a saucepan and bring to a boil. Crank down the heat, and add liquor. Cut the oranges into slices or both, and got them into the pan. Let it småsimre, but finally not boil for 10 minutes.

Serve immediately.

Mulled wine

Ingredients for Mulled wine

Instructions for Mulled wine

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